This is an easy and quick way to decorate sugar cookies.
Course Dessert
Author Kristin
Equipment
whisk
bowl
Ingredients
1cuppowdered sugar
1tbspmilk
1dashvanilla extract
Instructions
In a small bowl, combine 1 cup of powdered sugar and enough milk to make glaze spreadable (start with 1 tablespoon). Add in a dash of vanilla and whisk together. You are looking for the consistency of pancake batter. Add more milk if necessary to reach desired consistency. Depending on the number of cookies, you can use more or less powdered sugar and milk. Dip cookies in glaze or spread on cookie with a knife. Let glaze set for at least 30 minutes.